Baked Sweet Potato Chips

Baked Sweet Potato Chips

Things You'll Need On Hand:

• 2-4 Skinned sweet potatoes (sliced very thin - I recommend a mandolin slicer for equal pieces)
• Vegetable oil
• Cinnamon & sugar mix
• Sea salt (if you like them sweet and salty)

Toss sweet potato slices with 2-3 tbs of vegetable oil. You can also spray them with olive oil spray, or lightly brush the oil on.

Preheat oven to 450 degrees. On a baking sheet, lay out slices so that they're not touching. Bake for 8-10 minutes and flip. Bake for another 5-8 minutes (monitor them so they do not burn).

Remove from oven and sprinkle with cinnamon and sugar. Two potatoes usually equals four batches.

Enjoy!